We are dreaming of building a 2-3 night per week "Supper Club," offering Sunshine Coast locals a unique and always revolving elevated dining experience.
We have a licensed location, an appealing space, and a full kitchen. So we need a team to make it happen.
Seeking interested front of house, back of house and support staff for all roles, who would be willing to commit to consistent shifts 1-3 nights per week. Interested applicants need to demonstrate strong, applicable experience - as the success of this pop-up concept would hinge on flawless food, drink and customer service from day one.
We are demonstrated great employers, and we look forward to finding other like minded people to join our little family.
For more details, please send your resume.
Principals only. Recruiters, please don't contact this job poster.