Radish & Rye is seeking a polished, professional host or hostess to join our team.
As the first and last point of contact for our guests, this role sets the tone for the entire dining experience. We are looking for someone who thrives in a fast-paced, detail-driven environment and understands the importance of warmth, presence, and precision.
What We’re Looking For:
Experience in a high-volume restaurant (fine dining preferred)
Confident managing the door during peak service with composure and awareness
A genuine sense of hospitality—warm, attentive, and poised under pressure
Strong communication skills and the ability to coordinate seamlessly with the floor team
Professional appearance and demeanor
Requirements:
Working knowledge of OpenTable is required
Candidates without OpenTable hosting experience will not be considered
Position Details:
Full-time or part-time availability
Evening and weekend availability required
If you take pride in creating a welcoming, organized, and elevated guest experience, we’d love to meet you.
To Apply:
Please email your resume and a brief cover letter for immediate consideration. Please tell us about your OpenTable experience/competence. Thank you!
Principals only. Recruiters, please don't contact this job poster.