Work in your own dedicated, no-sharing, and secure commercial kitchen space!
Ideal for bakers, pastry chefs, raw food, chocolatiers, or food cart prep.
Located in the lower level of a charming Victorian-era house in NW Portland’s Thurman/Vaughn Corridor near the Fremont Bridge. (Main level is a separate dedicated commercial kitchen space.)
Kitchen includes a hi-temp DW, stainless steel counters/sinks, a locking storage room, pantry space, and a walk-in cooler.
Convection oven OK, but no open flame cooking.
700 square feet, $1900/month includes utilities plus off-street parking!
Available now.