We are a busy takeout‑only restaurant known for best comfort food and fast service.
We’re looking for a Cook and a Cashier to join our team and support daily kitchen operations.
We’re looking for someone who is:
- Able to communicate in English
- Polite, reliable, punctual, and hardworking
- Comfortable in a fast‑paced kitchen
- Able to follow recipes and instructions
- Clean, organized, and safety‑focused
- A team player with a positive attitude
Responsibilities for a Cook:
- Preparation and cook chicken wings, fried rice, and other food items
- Operate woks and fryers safely and efficiently
- Pack food orders accurately
- Keep the kitchen clean and organized
- Maintain sanitation standards
- Receive deliveries of food items
- Communicate clearly with the cashier/front counter
Responsibilities for a Cashier:
- Greet and take customer orders at the counter and on the telephone
- Organize DoorDash and Uber Eats online orders for pick-up and delivery
- Check and pack food orders accurately
- Handling cash credit card payments
- Replenish miscellaneous items for sale
- Keep the front counter, equipment, ordering area clean and organized
- Maintain sanitation standards
- Receive deliveries of food items
- Communicate clearly with kitchen staff
Requirements:
- Must be 18+
- Able to communicate in English
- A non-smoker
- Relevant experience preferred but not required
- Able to stand for long periods
- Able to lift up to 30 lbs [Cook only]
- Must be reliable and able to work independently
- No cell phone usage is permitted during working hours [Except at lunch breaks]
Schedule:
- Full-time or Part-time
- Monday to Saturday (11.00PM -18.00PM or 20.00PM)
How to Apply either:
Call 954 609 6102, or
Apply in person at the restaurant between 10.30AM and 17.00PM, Monday to Friday.
Principals only. Recruiters, please don't contact this job poster.