Marzano is seeking an experienced, professional, and hospitality-driven Servers to join our team. We are looking for someone who understands elevated full-service dining, genuinely enjoys taking care of guests, and has strong knowledge of Italian wine, spirits, and food service.
Qualifications
Minimum 3 years of serving experience in a full-service restaurant required
Strong knowledge of Italian wines, including major regions, varietals, and food-and-wine pairings
Solid knowledge of spirits, classic cocktails, and responsible alcohol service
Comfortable describing menu items and making thoughtful food and beverage recommendations
Professional, polished, and guest-focused demeanor
Strong communication and interpersonal skills
Ability to manage multiple tables while maintaining attentive and accurate service
Reliable, punctual, and team-oriented
Able to work efficiently in a fast-paced restaurant environment
Weekend availability is required, including Friday, Saturday and Sunday evenings
Availability for holidays and peak restaurant periods is strongly preferred
What We’re Looking For
Our ideal candidate understands that great service goes beyond taking orders. You should be comfortable guiding guests through their dining experience, recommending Italian wines and spirits with confidence, anticipating guests’ needs, and working closely with the kitchen, bar, and service team.
We value servers who are knowledgeable without being pretentious, attentive without being intrusive, and who understand the importance of warm, genuine hospitality.
Responsibilities
Provide knowledgeable, professional, and welcoming table service
Explain menu items, ingredients, preparation methods, and daily specials
Recommend Italian wines, cocktails, spirits, and food pairings
Accurately enter and manage guest orders
Follow proper steps of service and timing
Maintain table appearance and cleanliness throughout service
Handle guest requests and concerns professionally
Work collaboratively with fellow servers, bartenders, hosts, bussers, and kitchen staff
Follow all food safety and responsible alcohol-service standards
Experience: Full-service restaurant serving: 3 years minimum (Required)
Italian wine knowledge: Required
Spirits knowledge: Required
Weekend availability: Required
If you are an experienced hospitality professional who takes pride in providing memorable service and enjoys Italian food, wine, and culture, we would love to hear from you.
Job Types: Full-time, Part-time
Benefits:
Food provided
Health insurance
Paid sick time
Paid training
Experience:
Restaurant : 3 years (Required)
Shift availability:
Night Shift (Preferred)
Ability to Commute:
Oakland, CA 94602 (Preferred)
Principals only. Recruiters, please don't contact this job poster.