● Execute recipes accurately and consistently
● Prepare and portion items such as hummus, spreads, and dressings
● Wash, cut, and prep vegetables and proteins (including meats)
● Maintain a clean, organized station at all times
● Work efficiently during service while keeping standards high
● Support the kitchen team with prep and daily tasks as needed
What We’re Looking For:
● Prior kitchen or prep experience preferred
● Strong work ethic and sense of urgency
● Ability to follow systems and recipes without cutting corners
● Punctual, dependable, and team-oriented
● Comfortable working in a fast-paced environment
If you’re someone who shows up ready to work and takes pride in doing things the right way, we want to hear from you.
To apply: Reply with your resume and a brief note about your experience.
Principals only. Recruiters, please don't contact this job poster.