Stainless steel construction in a black finish, custom-blown glass, and a marble base.
As the wine is poured into the funnel of the Grapevine decanter, it flows over a large glass ball. With this glass ball, the wine will hit a much larger surface area and instantly be exposed to a substantial amount of oxygen. This allows for the flavors of the wine to really open up. The decanter’s glass ball is filled with water. This water-filled glass ball can be placed in the refrigerator before you begin decanting in order to help bring down the temperature of your wine.