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Dough Maker/Bread Baker- Full Time (Downtown las vegas)
Fremont street near Las vegas blvd
compensation:
Tbd
employment type:
full-time
experience level:
mid level
job title:
Dough Maker/Bread Baker- Full Time
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We are a busy Mediterranean restaurant located in Downtown Las Vegas seeking an experienced Dough Maker / Bread Baker to join our team.
We are specifically seeking a candidate with professional experience preparing bread and yeast-based dough from scratch. This position is focused on bread production rather than cakes or pastries.
Job Duties:
• Mix and prepare dough from scratch
• Accurately weigh ingredients and follow recipes
• Knead, portion, proof, and shape dough
• Prepare pita and other fresh breads
• Maintain consistent product quality and portion sizes
• Work efficiently in a high-volume environment
• Clean and maintain bakery equipment and work areas
• Follow all food safety and sanitation standards
Requirements:
• Professional bread- and dough-making experience required
• Experience operating commercial mixers
• Reliable, organized, and able to work independently
• Turkish, Mediterranean, Middle Eastern, or commercial bakery experience preferred
• Food Handler Card required, or ability to obtain one
Full-Time Position
Compensation is based on experience.
When applying, please provide the following information:
1. How many years of professional baking or dough-making experience do you have?
2. What types of bread or dough have you prepared professionally?
3. What is your availability?
- Principals only. Recruiters, please don't contact this job poster.