Beautiful Mexican restaurant in La Mesa area is looking for a few key people.
Very competitive wages, plus daily meal. Full or part-time. Flexible hours
Great working conditions in one of the most beautiful restaurants in San Diego.
Great kitchen equipment and great management to support your working environment.
We have been operating in San Diego with multiple restaurants for 55 years. We are here to stay for job stability and advancement. Join our team as we continue to celebrate 55 years of of serving San Diego and beyond our delicious Mexican food.
Qualifications: Line Cook: We are looking for experienced cooks full and part-time for AM and PM
MUST have at least 2 years of experience on the line and be good at prep work with strong knife skills, preferably in a Mexican Restaurant. Knowledgeable in measurements. Must be clean and organized. Able to stand for extended periods of time, able to lift up to 35lbs and continuously bend, reach and twist.
Bilingual English/Spanish is preferred.
San Diego County Food Handler Card is Required.
IF YOU are interested and you meet the qualifications:
Please Call Leobardo - Kitchen Manager (619) 348-8973 or Hilda (Assistant Manager) at 619 463-3267
OR