Peruvian-inspired café and restaurant in La Jolla looking to add a reliable, hardworking, and passionate baker to our team.
We're a small, growing restaurant that cares about great food, consistency, cleanliness, and hospitality.
We're looking for someone who:
-Has professional baking/pastry experience
-Takes pride in their work
-Works well in a fast-paced environment
-Is clean, organized, and dependable
-Has strong attention to detail
-Communicates well and works as a team
-Has weekend availability
We're looking for someone comfortable with daily baking production, following recipes, and maintaining consistent quality.
We offer:
-Competitive pay based on experience
-Employee meals
-Positive, professional work environment
-Opportunities to grow with the restaurant
-Part-Time positions
To apply: Reply with your name, a brief introduction, baking experience, availability, and resume if available.
La Jolla, CA
Principals only. Recruiters, please don't contact this job poster.