Head Chef (Bolton Valley)

Bolton Valley Resort

4302 BOLTON VALLEY ACCESS RD

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compensation: 50-55K

employment type: full-time

experience level: mid level

job title: Head Chef

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Job Summary: The Head Chef is responsible for all kitchen functions, including food preparation and presentation, kitchen staff, cleanliness standards, and customer service.

Essential Functions:
Chef functions:
• Prepare breakfast, lunch and dinner food
• Cook and replenish food as necessary
• Order food inventory for menu item ingredients
• Oversee the proper functioning and repair of kitchen equipment
• Prep food for each work day
• Oversee the appearance of food displays and the quality of the food being served

Additional responsibilities:
• Supervise and motivate a staff of approximately 8 kitchen staff including hiring and firing in consultation with the Director of Food and Beverage
• Schedule staff work hours
• Train staff in food safety requirements
• Monitor cleanliness of facilities
• Assist in the management of all other food outlet locations around the resort in concert with F&B Director

Principals only. Recruiters, please don't contact this job poster.

post id: 7960795617

posted: 2026-09-04 14:38

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Head Chef - food / beverage / hospitality - job employment -...

Job Summary: The Head Chef is responsible for all kitchen functions, including food preparation and presentation, kitchen staff, cleanliness standards, and customer service. Essential Functions:...