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Kitchen Manager needed
35 s Gibson rd
compensation:
$24 an hour
employment type:
full-time
experience level:
mid level
job title:
Kitchen manager
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Aces Bar & Grill East is hiring a dependable, hands-on Kitchen Manager to lead our kitchen team. We’re looking for someone who stays organized, communicates respectfully, and can keep the kitchen running smoothly during busy shifts.
Responsibilities:
* Lead, train, and support kitchen staff.
* Prepare schedules and manage labor costs.
* Handle ordering, inventory, and food cost control.
* Maintain consistent food quality, portions, and presentation.
* Oversee food safety, labeling, storage, and kitchen cleanliness.
* Work the line and help cover shifts when needed.
* Address problems professionally and hold the team accountable.
Qualifications:
* Previous kitchen management or kitchen leadership experience.
* Strong cooking skills and ability to work in a fast-paced environment.
* Experience with ordering, inventory, and scheduling.
* Reliable attendance and a team-focused attitude.
* Availability to work evenings, weekends, and holidays as needed.
Compensation discussed during the interview based on experience.
To apply, email your résumé to jessieaceseast@gmail.com with “Kitchen Manager” in the subject line.
- Principals only. Recruiters, please don't contact this job poster.