Hello. I’ve been recently looking for a position within a restaurant. I have years of experience in the back as well as cooking, but it was foods of what the current restaurant had, although I do like to try making many things. I was living in Hawaii for over a decade and a lot of mixed plates. But I’m just trying to full a position. Get in. Do my work. Verify with the managers with tests needed or completed end help when needed. Open availability, im cool with te’p, I know the season is coming up. Im also cool with just filling a position. I also have a recent food handlers card.