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Kitchen Manager (capitola)

Bay Bar & Grill

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209 Esplanade

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compensation: Competitive wage based on experience; hourly wage + tips
employment type: full-time
experience level: senior level
job title: Kitchen Manager

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Kitchen Manager Needed! Join our team now, and start training to take over our kitchen manager position when it becomes available in mid-late December! Our bar & grill is just over 1 year old, and features a small menu, that should be easy to manage for anyone with the right experience. Our menu has gained steady momentum in the food scene in Capitola and surrounding areas over the last year, and we need someone that will continue to deliver the same quality experience that our customer base has come to recognize. Our ideal candidate should be excited to take over an already established and successful menu, understand our concept, and provide suggestions where & when are appropriate! We are not looking for someone who is interested in introducing new concepts, tweaking items that already work, or tailoring the menu to their specialty or skill set.

Kitchen Manager duties & expectations include, but are not limited to: scheduling for a small BOH team, maintaining food quality & consistency, cost control, monthly inventory, placing product orders and ensuring deliveries are put away in a timely fashion to avoid spoilage, maintaining kitchen cleanliness, assisting in the hiring of BOH team members, training new hires, close communication with owners, and establishing leadership of your team by example.

Experience is a must. Recipe costing knowledge is a plus. Basic knowledge of computer technology for scheduling, inventory, and invoice uploads is recommended.

If our small and friendly operation sounds like a good fit, please send a resume with current references and your personal contact information to the email provided. Inquiries without a resume, references, and/or personal contact information will not be considered. And please, good vibes only...
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post id: 7967463474

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