Qualified Cafe Supervisor will have:
*Cashiering experience
•Helping kitchen in food preparation
•Confident, outgoing personality with a sincere desire to provide guests with exceptional hospitality
•A desire for growth, learning and improvement.
• Ability to to do the office work, scheduling, metrics and closing reports.
Qualified cashiers and prep/line cook, will have:
- minimum of 6-month experience in quick service restaurants
- Communication skills in English language. Additional language will be a .plus
- Desire for growth and learning improvement
- Ability to provide guests with outstanding food quality and service
To apply, call G.M. Maroun between the hours 10 a.m. and 3 p.m. from Monday through Friday at 202.716.0070 and e-mail resume to: khalil@lebanesetaverna.com, for immediate interview and placement.
Principals only. Recruiters, please don't contact this job poster.