Pizza Maker should have experience in hand stretching dough and making pizza from scratch
Should be able to handle a high volume of tickets and help keep a clean and professional work environment. Pay begins depending on experience around $23- $24 an hour plus tips.
Sauté should have basic sautéing skills with fryer experience as well. Be able to handle a high pace environment and keep a clean and professional work area have basic knowledge of health codes and food handling and preparation. Pay begins around $22.00 per hour depending on experience plus tips
We are also hiring bread bakers and dish washers
Full-time and part-time positions are available
Principals only. Recruiters, please don't contact this job poster.