Westshore Pizza — Two Locations
📍 6602 Hanley Rd
📍 8601 N Dale Mabry Hwy
Job Type: Part-time & Full-time
Pay: Competitive, based on experience
We’re looking for dependable Pizza Makers & Expo Cooks who take pride in preparing high-quality food and enjoy working with a team in a fast-paced kitchen.
Responsibilities
* Prepare and stretch dough for pizzas of various sizes and styles.
* Prepare pizzas accurately and consistently.
* Organize and check completed orders for accuracy and timely service.
* Assist with prep work, including slicing ingredients and making fresh dough.
* Maintain a clean, organized workstation and follow food safety guidelines.
* Work with kitchen staff to fulfill orders efficiently.
* Monitor ingredients and report low stock.
Qualifications
* Previous experience making pizza, cooking, or preparing food preferred.
* Ability to work efficiently in a busy kitchen.
* Knowledge of food safety and sanitation practices.
* Availability for evenings, weekends, and holidays as needed.
* Ability to speak, read, and write English.
How to Apply
Apply in person at either location or call Tony at 518-886-2355.
Principals only. Recruiters, please don't contact this job poster.