mash tun, hot liquor tank, 15 gallon large brew kettle, 80k BTUs burner, propane tank, wort chiller, water filter, 3 Speidel 60L fermenters from Germany, 7 5.5 gallon corny kegs, grain mill, outdoor party kegerator (holds 3 kegs), C02 tank with gauges.
Everything needed to brew 10 gallons a week.
Over $1,700 invested, was asking $800 (will not split up) reduced to $650 417-eight one eight- 471six