Sports bar/restaurant looking for a part time weekday evening cook and a part time weekend cook. Experience is necessary as it is a one person ran kitchen. Knowledge of cooking gluten free food is a plus.
Responsibilities and Expectations
Food Handler's Card
Maintain a clean and stocked work station and food storage
Ability to follow recipes
Ability to produce food for bar/restaurant as well as online to go orders Must run all dishes/cookware/silverware through dishwasher throughout
shift
Expected to adhere to all sanitation requirements
Must be a team player.
Principals only. Recruiters, please don't contact this job poster.