PREP COOK, Part-Time (Santa Barbara)

PREP COOK
Prepare and expedite food for our residents and their guests
- Part-Time, nights and weekends required. Flexible hours, and line experience is a plus!

• Requires the following: * A High School Diploma or GED * Two (2) years’ experience as a Cook, preferably in an institutional setting * A ServeSafe Certificate or a Food Handler's Card * Excellent Cooking Skills