We are looking for an experienced line cook to work 4pm-3am Saturday and Sundays. Pay based on experience. These are busy fast paced shifts. You will be working the charbroiler and fryer. Knowledge on cooking burgers and steaks to order is a plus!
Please respond to this ad with co tact info and relevant job experience. Please do not calm the restaurant.
Principals only. Recruiters, please don't contact this job poster.