This small smoker may be compact, but it is bursting with great features that will take your on-the-road smoking adventure to the next level. On the outside of this portable smoker is a built-in analog temperature gauge ranging from 50°F (10° C) to 400°F (200° C), allowing for precise and accurate temperature control. On the back of this small smoker is a built-in air damper that slides left and right, allowing you to adjust airflow or keep more smoke in.
This small electric smoker packs quite a punch despite its compact size. Inside are two non-adjustable chrome-plated smoking racks, as well as a free-standing rib rack that gives you plenty of room for placing meat, veggies, and other foods you want to smoke. A sizable wood tray allows you to fill it up with your favorite wood chips; however, you should not use wood pellets, chunks, or charcoal briquettes in this smoker. Next to the wood chip tray lies the water bowl, which you can fill up with water or brine solution as you cook.
- Chrome coated smoking racks
- 1,400 watt heating element
- Easy to use controls
- Foldable legs
- Built-in temperature gauge
- Built-in air damper
- Water bowl