JOSEPH
LARNER
Dynamic individual with extensive
experience in culinary and
intermediate experience in the
automotive service industry.
Experienced in Menu Developing,
Cost Control complimented by staff
leadership skills. Also have
experience in all aspects of tire
repair/replacement and all aspects of
tune up and oil change procedures.
ACTIVITIES AND INTERESTS
In my off time I enjoy reading, writing,
hiking, camping, fishing and beach
going.
WORK EXPERIENCE
Cook The Wine Bar Pensacola, Fl.
January 2026-July 2026
I was part of an exceptional team and together we made remarkable dishes in
a clean and open environment. While doing this we had weekly specials with
local farmers market ingredients.
Tire/Oil Technician Mavis Tires Pensacola, Fl.
September 2025- December 2025
I learned and implemented all aspects of Tire installation and repair. I also
utilized automobile lifting machines and performed routine oil and filter
changes.
Driver Door Dash Florida and Nebraska
August 2017-May 2025
I oversaw delivery of food, alcohol and groceries to customers with a pleasant
attitude while utilizing GPS.
Director of Dining Services Knolls Senior Living Lincoln, Ne.
August 2018-August 2020
I oversaw the entire dining department while utilizing team building exercises
and maintaining resident expectations.
Food Service Manager NDCS Lincoln, Ne.
May 2015-August 2018
I maintained inmate and worker safety protocols while training staff and
regulating inventory and adhering to recipes.
Executive Sous Chef Jolly Rogers Restaurant Orange Beach, Al.
May 2012-May 2015
I Oversaw entire kitchen including implementation of specials while coaching
staff and maintaining inventory. I also catered for dolphin cruises twice a day
six days a week.
GM/Cook/Driver Wing Zone Restaurant Pensacola and Tampa, Fl.
September 2001-May 2010
I helped open a new store followed by building a team and handling
promotions, advertisement and vendor relations. I also handled all aspects of
employee retention and training and all inventory ordering and logging.
EDUCATION
Escambia Pensacola, Fl.
GED 2001
KEY SKILLS AND CHARACTERISTICS
Budget Management
Automotive diagnostics
Friendly, courteous, and service oriented
Dedicated to results
Staff Training & Coaching
Recruiting and Hiring Talent
Quality Assurance
Kitchen management
All aspects of machine management and labor execution of tire and oil related
aspects of vehicle repair.