We are looking to hire Dietary Aides and Food service workers for the coming season.
Our facility offers three different shifts:
630am-230pm
3pm-730pm
630am-730pm
Full and Part time hours are available
Key Responsibilities
Food Preparation:
Assemble meal trays, portion food, and prepare snacks or drinks based on medical needs.
Meal Delivery: Bring food trays to patient rooms or dining areas.
Compliance & Monitoring: Check trays for accuracy against special diets (like low sodium or diabetic) and report changes in appetite.
Requirements & Skills
High school diploma or equivalent
Good communication and customer service skills
Basic knowledge of food safety and sanitation (ServSafe certification often preferred)
Ability to stand for long periods and lift up to 25 pounds
We do offer training as well.
Principals only. Recruiters, please don't contact this job poster.