We are looking for an experienced, responsible, and dependable person to lead our small restaurant three evenings per week.
This is a hands-on leadership position for someone who understands restaurant operations, enjoys working with people, and is comfortable being in charge when ownership is not present.
What We’re Looking For:
Previous restaurant experience in a supervisory or leadership position.
Good knowledge of food, wine, beer, and liquor.
Ability to supervise employees and keep evening operations running smoothly.
Comfortable making decisions and handling customer situations independently.
Friendly, professional, and customer-service oriented.
Someone dependable who takes pride in their work.
info@trystcafe.com
602-689-7515
Tryst Cafe
21050 N Tatum Blvd
Phoenix, 85050
Principals only. Recruiters, please don't contact this job poster.