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PASTRY BAKER ASSISTANT (Kreuzberg)
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We're are a small bakery in the heart of Kreuzberg/Schöneberg, with a young international team. We make all our products from scratch. We have an open position in the pastry line that cuts across croissants, pain au chocolat, lamination etc.
ROLE DESCRIPTION
- Prep ingredients for all pastries
- Follow recipes & instructions precisely
- Assist in the making of all pastries
- Organize and label all the ingredients you need properly in the fridge
- Keep track and inventory of ingredients
- Clean all equipment and work spaces after use
REQUIREMENTS
- You need to have strong and reliable work ethics
- You’re an early bird
- Do you have experience working in kitchens ? Or Do you cook yourself a lot at home? Any experience you have in baking is a plus
- You can follow recipes precisely
- You can work weekends
- You can work independently and are also comfortable in a team
- You have a legal working permit. You don’t need German, but you need English skills.
13€ per hour. 16hrs per week.
We need you as follows:
Wednesday 6:00-10:00am
Thursday 6:00-10:00am
Friday 6:00-10:00am
Saturday 6:00-10:00am
If you're interested, please send us your CV.
Thank you
- Principals only. Recruiters, please don't contact this job poster.