ABOUT THE EVENT
The International Cheese & Wine Festival is a weekend celebration of artisan cheeses and wines from around the world, presented by TasteUSA Food and Drink Festivals. Held at the Philadelphia Expo Center (100 Station Ave, Oaks, PA 19456), the festival welcomes thousands of guests across two days of guided tastings, seminars, and 60–80 vendor booths. Festival hours are 11:00 AM to 6:00 PM on Saturday, October 10 and Sunday, October 11, 2026, with load-in and setup on Friday, October 9.
THE ROLE
-The Wine-Tender preps and pours wine with efficient, friendly service while keeping the bar stocked and serving responsibly.
-Prep and pour wine with efficient, friendly service.
-Keep the bar stocked, organized, and clean.
-Card guests and serve responsibly at all times.
-RAMP certification required.
REQUIRED SKILLS
-2+ years of event or hospitality experience, bar or beverage preferred.
-RAMP certification (required).
-Efficient, accurate pouring and bar setup.
-Responsible service and ID verification.
-Attention to detail and friendly customer service.
ADDITIONAL INFORMATION
-Mandatory staff meeting: Friday, October 9, 2026, 7:30–8:30 PM. Attendance is required for all staff.
-Work hours: Saturday, October 10 and Sunday, October 11, 9:00 AM to 7:00 PM both days.
-Position type: Contract, event weekend only with potential to be hired for future events and festivals.
-Eligibility: Must be 18 or older and legally authorized to work in the U.S. Contract staff are paid via 1099 and complete a W-9.
-Interview: All candidates must be available for a Zoom interview.
-Payment: $600 Paid by check on Sunday, October 11 at 7:00 PM, following station breakdown.
-Meals: Meals are provided for all staff on shift.
-Alcohol service: This role requires RAMP certification (Pennsylvania's Responsible Alcohol Management Program).
APPLICATION PROCESS
-Write a cover letter introducing yourself and your experience.
-In your cover letter, tell us your favorite wine, cheese, or both.
-Include two professional references.
-Email your cover letter and resume to camille.tasteusa@gmail.com.
-Subject line: Your Name - Wine-Tender - an emoji that resonates with you