We are seeking reliable Server and Host/Hostess for our busy downtown restaurant. Serving breakfast, weekend brunch, lunch and dinner. No late nights.
We are open every day of the year, so full availability is required, including holidays and weekends.
Important skills are:
Welcoming guests in a friendly professional manner.
Efficiently processing orders in the POS.
Serving food with professional hospitality standards. Restaurant experience required.
Bartending skills are a plus.
Handling food and drink safely, with knowledge of proper sanitation.
Cooperating with team members.
Keeping up with fair share of cleaning and side work.
Our company is a stable, locally owned independent, operating several successful locations in New Orleans for many years.
Please email your work history/resume. We look forward to hearing from you!
Principals only. Recruiters, please don't contact this job poster.