It is highly regarded in the commercial food service industry for its precision temperature stability and programmable pulse brewing technology.
Key Performance Features
• Precise Temperature Management: Holds the water temperature within +/- 1°F throughout the complete brewing cycle to avoid scorching or under-extracting.
• Advanced Extraction: Features programmable pulse brewing and pre-infusion, allowing the unit to extract up to 20% more dissolved solids per batch compared to basic standard drip units.
• Low Temp / No Brew Lockout: Prevents the cycle from initiating until the water tank achieves its optimal target brewing temperature.
• Dual Water Sourcing: Operates primarily via a 1/4" flare dedicated inline waterline connection, but automatically converts to a manual pour-over configuration if a pressurized line isn't detected.
• Operational Utilities: Equipped with digital control lockout to prevent unauthorized setting manipulation, an integrated hot water spigot, a sleep mode, and an automatic cycle counter.
Electrical & Utility Specifications
• Voltage: Available primarily in 120V / 60 Hz / 1-Phase (drawing 15 Amps at 1805 Watts via a standard NEMA 5-15P plug). High-capacity dual-voltage toggle field modifications exist for 120/208V or 120/240V lines.
• Plumbing Requirements: Operates on incoming water pressure ranges between 30 and 80 psi.
• Physical Profile: Weighs approximately 28 to 35 lbs empty and features a heavy-duty stainless steel base and chassis.