job title:Restaurant Operations & Social Media Coordinator
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Restaurant Operations & Social Media Coordinator
Company: GO HOSPITALITY
Location: N. Miami, FL
Job Type: Full-Time | On-Site
Industry: Hospitality / Restaurant Operations
About Us
The Blue Dog Cookhouse & Bar is a vibrant restaurant known for its dining experience, hospitality, creative menu, and exciting entertainment. We are looking for a highly organized, motivated, and creative professional who can support daily restaurant operations while helping strengthen our digital presence and marketing efforts.
This position is ideal for someone who understands the fast-paced restaurant industry, enjoys working with people, and has experience creating engaging social media content.
Key Responsibilities
Restaurant Operations
Assist management with daily restaurant operations and administrative responsibilities.
Support staff scheduling, onboarding, training coordination, and employee communications.
Monitor operational standards, guest satisfaction, and service quality.
Assist with special events, entertainment programming, and restaurant promotions.
Help maintain operational reports, checklists, and internal documentation.
Coordinate with management to ensure smooth communication between front-of-house and back-of-house teams.
Assist with vendor coordination, purchasing, and inventory tracking as needed.
Social Media & Marketing
Manage and maintain the restaurant's social media presence, including Instagram, Facebook, and TikTok.
Research engaging content featuring food, cocktails, entertainment, promotions, and restaurant experiences.
Capture high-quality photos and short-form videos for posts, stories, and reels.
Develop and maintain a consistent social media posting calendar.
Design promotional materials, digital flyers, and marketing content using Canva or similar platforms.
Help promote seasonal menus and special offers.
Monitor social media engagement and respond professionally to customer interactions.
Assist with email marketing campaigns, website updates, and online event listings.
Track marketing performance and recommend ways to improve customer engagement and brand visibility.
Qualifications & Requirements
Previous experience in restaurant operations, hospitality management, or restaurant administration.
Experience managing business social media accounts.
Strong working knowledge of Instagram, Facebook, TikTok, and current social media trends.
Experience with Canva, photography, and basic video editing.
Excellent communication, organizational, and multitasking skills.
Ability to work independently, prioritize responsibilities, and meet deadlines.
Comfortable working in a fast-paced restaurant environment.
Proficiency with Microsoft Office or Google Workspace.
Availability to work a flexible schedule, including occasional evenings and weekends for restaurant events and promotions.
Preferred Qualifications
Experience using Toast POS, restaurant scheduling platforms, or restaurant management software.
Familiarity with, Meta Business Suite, and website management.
Experience coordinating special events and entertainment.
Knowledge of online review management and digital restaurant marketing.
Basic understanding of restaurant sales, labor management, and operational reporting.
What We're Looking For
We want someone who is both operations-minded and creative.
The ideal candidate can organize a restaurant project, communicate effectively with managers and employees, and then switch gears to create an engaging Instagram reel or promote an upcoming event.
You should be proactive, detail-oriented, comfortable using technology, and genuinely passionate about hospitality.
How to Apply
Please submit your resume along with examples of social media content, business accounts you have managed, or a portfolio showcasing your marketing work.
Join our Chef-driven Restaurant Group and help us deliver exceptional hospitality while growing our brand and community presence.