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Chef (McKeesport)
Tillie's Restaurant
308 36th Street
compensation:
27.00 per hour or more based on your experience.
employment type:
full-time
experience level:
mid level
job title:
Chef
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You must have the desire to learn our recipes and to provide supervision in training others so as to maintain the consistency and quality of our food items.
You will be given oppurtunity to express your skills by offering occasional specials with an Italian theme.
You must be able to perform as the supervising expeditor from the large number of printed server orders as they come into the kitchen .
You will manage the weekly inventory of food and supplies.
You must be able to delegate tasks to the Sous Chefs or Line Cooks.
You must insure cross training of Cooks with various skill levels to improve their experience so as to to utilize them when a position needs filled due to a call off or vacation or an emergency.
You must meet with the Owners and the Dining Room Manager on on a weekly basis to discuss any issues related to the Menus, the food presentation, the staffing, and the facility.
Your wage will be determined by your experience and any training that you may have acquired in the culinary field.
You must be willing to work a minimum 40 hours per week at various shifts between 7 am to 10 pm closing including weekends. Overtime is probable at 1.5 times your hourly rate.
You will receive a one week paid vacation after your first 6 months of employment.
Tillie's Tee Shirts are provided and Chef coats are provided.
Come join our Family!!!
- Principals only. Recruiters, please don't contact this job poster.