Greetings. I am a mushroom hunter, mushroom farmer and outdoorsman. I teach foraging lessons year-round throughout the state and I'm seeking clients interested in learning more about our natural world.
Fall mushroom season is here. Chanterelles and lobsters have been ripping for awhile and reishi are out in abundance. Matsutake and porcini are starting to pop on the coast.
Lobsters in the cascades get gross by Halloween and porcini on the coast end around Thanksgiving. If it stays warm, I will be teaching matsutake and chanterelle lessons on the coast up until Christmas again.
My rate is $50/hr and I require a 2 hour deposit to secure a date and time. Group discounts available.