We are in search of reliable prep cook. You must be fast, efficient and focused. Previous meat and cheese slicing experience is a plus, knife skills will be needed. We are looking for someone who is excited to help us expand our menu by assisting in a lot of prep work and some line work (mostly assembly). The shifts will be early morning to late afternoon 5 days a week. You MUST be available weekends. This would be a great fit for someone who wants to learn more about prep being on the line in the kitchen. We are willing and ready to train the right candidate.
Principals only. Recruiters, please don't contact this job poster.