Join our dynamic kitchen team making quality food in a fast-paced restaurant. Your actions will contribute to delivering an exceptional dining experience for our guests.
Requirements:
Must be over 18yrs old.
Have multiple years line cooking experience in a large full-service restaurant.
Able to work up to 8-10hr shifts.
Ability to work weekends & holidays.
Benefits:
Highly competitive pay based upon experience, skill, speed and overall ability to perform required tasks.
Tip out pool for all qualified team members.
Full and part time shifts available.
Flexible scheduling.
Referral program.
Free shift meals & discounts for family.
Join the team and bring your culinary talents to life in a busy and fun environment!
Principals only. Recruiters, please don't contact this job poster.