We're looking for an organized, dependable morning cook to help set our kitchen up for success each day. If you enjoy cooking from scratch, working with fresh ingredients, and taking pride in doing things the right way, we'd love to meet you.
What You'll Do
Prepare fresh vegetables, proteins, sauces, dressings, and other ingredients for daily service
Follow recipes and production lists with consistency and attention to detail
Learn the operations of the line, portioning and plating.
Help maintain a clean, organized, and efficient kitchen
Rotate and label product using food safety standards
Receive and organize deliveries as needed
Work closely with the chef and kitchen team to ensure service is set up for success
What We're Looking For
Reliable and punctual
Comfortable working independently during morning prep
Positive attitude and strong work ethic
Able to lift 50 pounds and spend extended periods on your feet
Knife skills and previous kitchen experience preferred, but we're willing to train someone with the right attitude
Available mornings on both weekdays and weekends
Principals only. Recruiters, please don't contact this job poster.