Looking for an experienced cook and cashier to be part of Bayonne’s first Elite Food Hall! Be part of the Empanada Lady’s fast Growing Team and join us to turn this food hall stall into the most happening place in downtown Bayonne.
Must be ready to work multiple shifts, including weekends. Be able to easily prepare signature steak sandwiches and press sandwiches with no problem using proper safety techniques. To ensure fast and delicious and presentable, meals and sandwich sandwiches.
Have some knowledge on how to prepare Latino foods and be able to handle multiple tasks at once. Must be Servsafe if not I got you, we can get you certified asap!
So if you are looking to work and manage your on kitchen then message me, I would love to chat with you.
Principals only. Recruiters, please don't contact this job poster.