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Kitchen Manager position availabe at Spice House Midtown (Atlanta)
375 14th St NW
compensation:
Negotiable based on experience.
employment type:
full-time
experience level:
senior level
job title:
Kitchen Manager
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Knowledge of Caribbean cuisine is a MUST! This is a management position with no cooking duties.
Responsibilities:
● Supervise kitchen staff and hold the team accountable.
● Coordinate prep and service to ensure timely, accurate orders.
● Monitor food quality, presentation, and portion control.
● Manage inventory, ordering, stock rotation, and food waste.
● Enforce food safety, sanitation, and cleaning standards.
● Manage kitchen schedules and train staff.
● Communicate with front-of-house management about ticket times and unavailable items.
● Ensure opening and closing duties are completed properly.
Requirements:
● Previous kitchen management experience.
● Strong leadership, organization, and communication skills.
● Ability to manage a busy kitchen and resolve problems quickly.
● Reliable, punctual, and available for nights and weekends.
To apply, send your résumé or a summary of your management experience, along with your contact information, by direct message.
- Principals only. Recruiters, please don't contact this job poster.